https://www.copymethat.com/r/E1d90qII9/kimbap/
102378749
bwuvqcX
E1d90qII9
2024-05-14 19:32:04
Kimbap
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Ingredients
- subheading: For the Filling:
- 1½ packed cups raw spinach (about 3 ounces)
- 1½ teaspoons sesame oil
- Kosher salt and black pepper
- Neutral oil, for sautéeing
- ½ medium or large carrot, peeled and julienned
- 1 thin sheet of eomuk (fish cake), cut into ¼-inch-thick strips
- 3 ounces canned Spam, cut lengthwise into ¼-inch-thick strips
- 2 eggs, beaten
- 4 strips of danmuji (pickled yellow radish), see Tip
- subheading: For the Rolls:
- 4 gim (nori) sheets
- 3 cups freshly cooked short-grain rice
- 1 tablespoon sesame oil, plus more for brushing
- ¼ teaspoon fine sea salt, or more to taste
Steps
Directions at archive.ph
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