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Easy Baked Tortellini (Beefy, Cheesy, Amazing!)
Ingredients
  • 1 pound ground beef
  • 3 large cloves garlic, minced
  • ½ teaspoon garlic powder
  • ¾ teaspoon dried basil
  • ½ teaspoon dried parsley
  • ¼ teaspoon dried oregano
  • ¼ teaspoon dried thyme
  • Pinch of crushed red pepper flakes, optional
  • Salt and freshly ground black pepper, to taste
  • 1 (24-ounce) jar marinara/pasta sauce
  • 1 (22-ounce) package frozen cheese tortellini
  • 8 ounces mozzarella cheese, grated (about 2 cups)
  • 2 tablespoons grated Parmesan cheese
Steps
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