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Oopsie Bread Pimped w/ Pork Rinds
Ingredients
  • 3 large eggs at room temperature, separated
  • Pinch cream of tartar
  • 4 tbsp (80ml) mayonnaise
  • ½ cup (120ml) finely crushed pork rinds ∗
  • 1 tsp (5ml) garlic powder OR 1 minced garlic clove
  • 1 tsp (5ml) sea salt
  • Freshly cracked black pepper, to taste
  • ¾ tsp dried basil + extra for sprinkling
  • 3 to 4 tbsp (60 to 80ml) grated parmesan OR grated cheddar, for sprinkling on top
Steps
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