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Ingredients
  • 3 to 4 pounds corned beef with spice packet
  • 1 tbs Dijon mustard
  • 3 cloves garlic finely minced
  • 2 tbs brown sugar
  • ½ teaspoon black pepper coarse ground
  • ¼ teaspoon fennel seeds
  • 1 cup apple juice or apple cider
  • 2 tablespoon apple cider vinegar
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