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Thai Tempeh Nourish Bowl {High Protein}
Ingredients
  • subheading: Tempeh:
  • 2 tablespoons coconut aminos (or tamari/soy sauce)
  • 1 teaspoon sesame oil
  • 1 tablespoon rice vinegar
  • 8 ounce package tempeh
  • subheading: For the Bowl:
  • ½ cup uncooked freekeh (or quinoa, wild rice)
  • 4 cups mixed greens
  • ½ red bell pepper, thinly sliced
  • ½ cup shredded purple cabbage
  • 1 small sweet potato, chopped and roasted
  • 1 small avocado, pitted, fleshed and chopped
  • subheading: Cashew Curry Sauce:
  • 1.5 tablespoons cashew butter
  • 1.5 tablespoons coconut milk, canned or carton for best consistency
  • 1 tablespoon coconut aminos, or soy sauce, tamari
  • 1 teaspoon rice vinegar
  • ½ teaspoon red curry paste
Steps
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