https://www.copymethat.com/r/DzphtCRK6/vietnamese-shaking-beef-bo-luc-lac/
28538841
PTLfsfi
DzphtCRK6
2024-05-18 19:40:55
Vietnamese Shaking Beef (Bo Luc Lac)
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Ingredients
- subheading: Beef Marinade:
- 1.5 lbs beef sirloin or any cut you like cut into 1" cubes
- 2 tbs minced garlic
- 1.5 tbs sugar
- 2 tbs oyster sauce
- 1 tbs fish sauce
- 1 tbs sesame oil
- 1 ts thick soy sauce
- subheading: Vinaigrette:
- ½ cup rice vinegar
- 1.5 tbs sugar
- ½ tbs salt
- subheading: Dipping Sauce:
- Juice of 1 lime
- ½ ts kosher salt
- ½ ts fresh cracked pepper
- 1 red onion thinly sliced
- 2 bunches of watercress long stems trimmed
- 2 to matoes thinly sliced
- Cooking oil for frying
Steps
Directions at rasamalaysia.com
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