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Ingredients
  • subheading: COOKIES:
  • 6 tablespoons unsalted butter room temperature
  • ⅔ cup granulated sugar
  • ¼ teaspoon salt
  • grated rind of 1 medium lemon about 1 tablespoon
  • 1 teaspoon vanilla extract
  • 2 to 3 tablespoons freshly squeezed lemon juice or 2 teaspoons lemon extract
  • 1 ½ teaspoons baking powder
  • 2 large eggs
  • 2 cups all-purpose flour
  • subheading: ICING:
  • 1 cup confectioners' sugar
  • 1 to 2 teaspoons lemon juice powder or ½ to 1 teaspoon lemon extract to taste
  • 2 to 3 teaspoons water
  • Yellow food coloring
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