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Sheet Pan Dinner ,Chicken Thighs with Brussels Sprouts and Sweet Potatoes
Ingredients
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 cloves garlic, finely chopped
  • 1 tablespoon chopped fresh thyme
  • Salt and pepper, to taste
  • 1 pound Brussels sprouts, halved
  • 3 medium or 2 large sweet potatoes, cut into 1-inch pieces
  • 1 large red onion, cut into 2-inch pieces, layers separated
Steps
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