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Ingredients
  • 1 lb. ground beef
  • 1 lb. hot breakfast sausage I use Jimmy Dean (use original if you don't like spicy)
  • 3 to 4 large carrots sliced then cut into pumpkin shapes
  • 2 cups small diced gold potatoes
  • 3 celery ribs diced
  • 1 cup diced leeks (1 large leek)
  • 1 tsp. minced garlic
  • 1 Tbsp. Italian herb seasoning This is found with the other spices at the store. It has oregano, marjoram, savory, thyme, basil, rosemary and sage. If you do not have this, use a mixture of what you do have.
  • ¾ tsp. salt
  • ¼ tsp. pepper
  • 10.5 oz. Campbell's Condensed French Onion Soup
  • 10.5 oz. Campbell's Condensed Tomato Soup
  • 1.5 cups water
  • 32 oz. box beef broth
  • 10 mushrooms (cut in half, then skull face cut into it, see directions)
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