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Ingredients
  • ½ C vegetable oil
  • 1 C pumpkin puree (not pie filling)
  • 1 ¼ C sugar divided into 1 cup and ¼ cup portions
  • 2 large eggs
  • 1 ½ C flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • 1 ¾ tsp ground cinnamon divided
  • ½ tsp pumpkin pie seasoning
  • Muffin tin
  • Baking spray
  • large bowls
  • zip loc bag
  • whisk
  • small ice cream scoop
Steps
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