Cream Chicken and Wild Rice Soup

carlsbadcravings.com

Babby Tato

1 pound boneless skinless chicken thighs, patted dry OR rotisserie chicken

3 tablespoon olive oil divided

3 tablespoons unsalted butter

salt and pepper

1 onion diced

1 cup carrots chopped ½-inch thick

1 cups celery chopped ½-inch thick

⅓ cup flour

4 to 6 cloves garlic minced

1 cup wild rice blend

1 ½ teaspoons chicken bouillon or better than bouillon

1 tablespoon dried parsley

1 tsp EACH dried oregano, dried basil, dried thyme

1 bay leaf

8 cups low sodium chicken broth

3 cups half and half

2 tablespoons cornstarch

2 cups Cauliflower chopped into bite size pieces

1 cup frozen petite peas thawed

Directions at carlsbadcravings.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer