https://www.copymethat.com/r/Z5hRtzwxr/creamy-instant-pot-macaroni-and-cheese/
13272736
DsAD8eL
Z5hRtzwxr
2024-03-29 13:34:57
Creamy Instant Pot Macaroni and Cheese
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Ingredients
- 1 pound elbow macaroni
- 4 tablespoons Cabot Unsalted Butter
- 2¼ teaspoons ground mustard, preferably English mustard
- 2 teaspoons kosher salt
- ½ teaspoon granulated onion or onion powder
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon ground cayenne pepper
- 4 cups water
- 4 ounces Cabot Cream Cheese, cubed (about 1 cup)
- 1 cup whole milk
- 8 ounces Cabot Seriously Sharp Cheddar, grated (about 2 cups)
- 8 ounces Cabot Monterey Jack, grated (about 2 cups)
Steps
Directions at cabotcheese.coop
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