LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Gluten-Free Kentucky Butter Pound Cake {Dairy-Free Option}
Ingredients
  • subheading: Cake:
  • 1 cup milk, Dairy-free use unsweetened almond milk.
  • 1 tablespoon white vinegar
  • 1 cup unsalted butter, Dairy-free use Smart Balance butter.
  • 2 cups granulated sugar,
  • 4 large eggs
  • 1 tablespoon pure vanilla extract
  • 3 cups gluten-free all-purpose flour with xantham gum, I like Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose.
  • 1 teaspoon gluten-free baking powder
  • ½ teaspoon baking soda
  • subheading: Glaze:
  • ⅓ cup unsalted butter, Dairy-free use Smart Balance butter.
  • ¾ cup granulated sugar
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer