LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
One-Bowl Lemon Ricotta Snacking Cake
Ingredients
  • subheading: Cake:
  • 3 tablespoons lemon zest (about 3 large lemons)
  • 1 ¼ cups (247 grams) granulated sugar
  • ½ cup (99 grams) vegetable oil
  • 1 ½ teaspoons vanilla extract
  • ½ teaspoon lemon extract, optional
  • 2 large eggs
  • 1 large egg yolk
  • 3 tablespoons freshly squeezed lemon juice (about 2 to 3 large lemons)
  • 1 ¼ cups (284 grams) full-fat ricotta cheese
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 ½ cups (180 grams) cake flour
  • subheading: Glaze:
  • 1 cup (113 grams) confectioners’ sugar
  • 1 tablespoon to 2 tablespoons freshly squeezed lemon juice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer