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Ingredients
  • 10 oz chicken breasts skinless
  • 1.5 cup carrots shredded
  • ½ to 1 cup green onions
  • 4 cup lettuce shredded
  • 2 cup celery chopped
  • 3 tbsp full-fat mayo
  • ¼ cup Louisiana hot sauce* *
  • ½ tsp onion powder
  • 1 tsp dried dill
  • 2 tsp sea salt
  • ¼ tsp black pepper
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