Low So Cinnamon Rolls with Cream Cheese Frosting

sodiumoptional.com

Mark

subheading: SCALE:

subheading: DOUGH:

¼ cup warm water ((110°F to 115°F))

1 package quick rise yeast* (( 2 ¼ teaspoons))

¾ cup lukewarm milk ((I microwave for 30 to 40 seconds))

¼ cup sugar

1 large egg

¼ cup soft shortening or butter

3 ½ to 3 ¾ cups all purpose flour

subheading: FILLING:

½ cup brown sugar ((packed))

2 Tbsp cinnamon

2 Tbsp melted butter

subheading: FROSTING:

4 ounces cream cheese ((at room temperature))

¼ cup butter ((at room temperature))

½ tsp vanilla extract

1 cup powdered sugar

2 Tbsp milk

Directions at sodiumoptional.com

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