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Black Bottom Cupcakes Ii
Ingredients
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ¼ cup unsweetened cocoa powder
  • ½ teaspoon salt
  • 1 cup white sugar
  • ⅓ cup vegetable oil
  • 1 cup water
  • 1 tablespoon vinegar
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) package cream cheese, softened
  • 1 egg
  • ⅓ cup white sugar
  • ⅛ teaspoon salt
  • 1 cup miniature semisweet chocolate chips
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