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Roasted Crown Prince Soup
Ingredients
  • 1 onion, chopped
  • 1 small crown prince squash, about 700g, peeled & diced
  • 480g tomatoes, quartered
  • 2 to 3 garlic cloves
  • Olive oil
  • 2 chillies, deseeded & finely chopped
  • 2 to 3cm fresh ginger, peeled & grated
  • About 1½ litre good veg stock
  • Salt & pepper
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