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Sausage & Vegetable Stuffing (whole30)
Ingredients
  • 2 Tbsp. ghee
  • 1 lb. ground sausage meat
  • 5 oz. onion (1 heaping cup)
  • 5 oz. celery (1 heaping cup)
  • 4 oz. crimini mushrooms (1 cup)
  • ½ cup chopped jarred chestnuts (strain out liquid)
  • 1 lb. cauliflower, riced
  • ¾ tsp. minced fresh rosemary
  • ¾ tsp. dry thyme
  • ¾ tsp. dry sage
  • ¼ tsp. salt
  • ¼ tsp. black pepper
  • ½ cup chicken broth
  • 2 Tbsp. fresh parsley
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