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Fettucini Alfredo
Olive Garden recipe
Ingredients
  • 1 lb. fettucini
  • ½ c grated parminsan
  • 6 jumbo egg yolks
  • 1½ c milk
  • 1½ c heavy cream
  • ½ c romano cheese grated
  • salt & pepper
  • 1 tsp. garlic powder
  • shrimp
Steps
  1. Cook pasta.
  2. cook the shrimp in some butter till pink.
  3. Heat milk & cream until it simmers.
  4. Slowly wisk cheese in.
  5. Remove from heat.
  6. Place egg yolks in a small bowl & wisk with some of the milk mixture.
  7. Then after wisked add to hot mixture in pan & add salt & pepper.
  8. Add pasta to sauce & add garlic powder, & stir till thick.
  9. Sprinkle with parsley
 

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