https://www.copymethat.com/r/DnIrh9kGw/grilled-flat-iron-steak-with-chimichurri/
64696653
IXHqm4d
DnIrh9kGw
2024-05-01 01:03:15
Grilled Flat Iron Steak with Chimichurri
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Ingredients
- 1 10 to 12 oz flat iron steak
- 1 Tablespoon extra virgin olive oil
- 1 Tablespoon coarse sea salt
- subheading: CHIMICHURRI:
- 1 cup fresh Italian parsley (packed)
- ¼ cup fresh oregano leaves
- ½ cup extra virgin olive oil
- ⅓ cup red wine vinegar
- 4 garlic cloves (peeled)
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon salt
- ½ teaspoon fresh ground black pepper
Steps
Directions at heygrillhey.com
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