Easy Chicken Pie

Amateur home chef here :) This is more like a cooking diary than a collection of recipes. I try to keep notes about what works and what doesn’t. Yes, I like shortcuts. I enjoy cooking but usually don’t have a lot of time to spend in the kitchen.

2 lbs chicken breast - cooked and cut into bite sized pieces or shredded

2 refrigerated pie crust

2 tbs flour

⅓ cup chicken stock

⅓ cup whole milk

Salt and pepper to taste

2 tbs butter

1 beaten egg

Directions at loavesanddishes.net

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