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Grilled Chicken Thighs with Adobo Sauce
Main Dish BBQ
Ingredients
  • 2 tablespoons olive oil
  • 1 cup diced yellow onion
  • Kosher salt
  • 2 tablespoons minced garlic
  • 1 teaspoon minced fresh ginger
  • 3 bird's eye chiles, seeded and chopped
  • ½ cup palm sugar
  • 3 tablespoons tomato paste
  • One 14.5-ounce can stewed tomatoes
  • ½ cup rice wine vinegar
  • 1 cup soy sauce
  • 3 cups chicken stock
  • 2 bay leaves
  • 1 teaspoon whole cloves
  • 1 tablespoon whole black peppercorns
  • 2 pounds boneless, skinless chicken thighs (about 8 thighs)
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