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Triple Citrus Glazed Grilled Salmon
Ingredients
  • subheading: Triple Citrus Glaze:
  • ¾ cup fresh orange juice
  • ¼ cup fresh lemon juice
  • ¼ cup fresh lime juice
  • ¼ cup chicken stock
  • 1 garlic clove, minced
  • 2 tablespoons orange marmalade
  • 2 tablespoons soy sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon light brown sugar
  • 1 tablespoon butter
  • Pinch kosher salt and freshly cracked black pepper
  • subheading: Grilled Salmon:
  • Extra-virgin olive oil, for brushing
  • 4 (6-ounce, 1-inch thick) salmon fillets
  • Kosher salt and freshly cracked black pepper
Steps
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