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Ingredients
  • subheading: For the filling:
  • 6 oz (170 g) white chocolate, chopped (not chips)
  • ¼ cup (60 ml) heavy cream
  • 8 oz (225 g) cream cheese, softened
  • 1 cup (212 g) sour cream
  • 1 cup (212 g) granulated sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
  • ½ cup (120 ml) seedless raspberry jam
  • subheading: For the coating:
  • 12 oz (340 g) white chocolate, chopped
  • subheading: Optional decorations:
  • Cocoa powder
  • Powdered sugar
  • Chopped nuts
  • Sprinkles
Steps
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