https://www.copymethat.com/r/DktjOcc8s/tomato-puree/
19276849
ZKS1UJ8
DktjOcc8s
2024-05-18 21:41:16
Tomato Puree
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Ingredients
- Fresh, ripe tomatoes (1 ½ pounds for each pint jar)
- subheading: If you're canning:
- 1 Pint jar, lid, and ring for every 1 ½ pounds of tomatoes
- ¼ teaspoon citric acid (or 1 tablespoon bottled lemon juice for each pint jar)
Steps
Directions at thespruceeats.com
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