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Ingredients
  • subheading: Crust:
  • 1 cups graham crackers crumbs
  • ½ cup pecans or walnuts (ground)
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 5 tablespoons unsalted butter (melted)
  • subheading: Cheesecake Batter:
  • 2 8-ounces packages cream cheese (at room temperature)
  • ½ cup white granulated sugar
  • 1 tablespoon cornstarch
  • 2 large eggs (at room temperature)
  • ½ cup heavy cream (at room temperature)
  • ½ cup pumpkin puree
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • 1 teaspoon pumpkin spice
  • pinch ground cloves
  • pinch all spice
Note: Ingredients may have been altered from the original.
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