Tummy Pleasing 20-Minute Korean Ground Beef Recipe Is Budget-Friendly

These recipes represent our family recipes from my Granny Patwell, my brother John Patwell, sisters Jane Petrie and Joanne Hawkins, my wife,Terri Patwell and myself, Jeff Patwell. The oldest dated recipes are from 1923. Enjoy reading the recipes.

1 pound ground beef

4 cloves garlic, chopped

½ cup brown sugar

¼ cup lite soy sauce

1 teaspoon toasted sesame oil

¼ teaspoon ground ginger

crushed red pepper flakes

chopped green onion and Sriracha, for garnish

Directions at 30seconds.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer