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Baked Potato Casserole
Ingredients
  • 8 to 10 potatoes (red or brown), peeled and cubed
  • 1 pound block Velveeta, cut into small cubes
  • 1 to 1 ½ cups of mayonnaise
  • 3 to 4 green onions, chopped
  • 1 package bacon bits
Steps
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