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Open Faced Turkey Melts (Leftover Thanksgiving Turkey Recipe)
Ingredients
  • 8 ounces chopped cooked turkey breast
  • ¼ cup celery, sliced
  • 3 tablespoons Hellman's Light mayonnaise
  • 2 tablespoons dried cranberries
  • 1 tablespoon red onion, chopped
  • 4 slices thin sliced multi-grain bread, lightly toasted (Dave’s Killer Bread 21 Whole Grains and Seeds Thin-Sliced) or gluten-free bread
  • 4 ounces light Havarti cheese, sliced
  • Reynolds Wrap non-stick foil
Steps
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