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Garlic Butter Creamed Corn Chicken
Ingredients
  • 1 ½ pounds boneless chicken breasts or thighs
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon fresh chopped thyme, plus more for serving
  • kosher salt and pepper
  • ¼ cup all-purpose flour
  • 4 slices thick cut bacon, chopped
  • 1 small yellow onion, chopped
  • 2 tablespoons butter
  • 4 ears corn, kernels removed from cob
  • 2 cloves garlic, minced or grated
  • 1 teaspoon crushed red pepper flakes
  • ¾ cup dry white wine, such as Pinot Grigio or Sauvignon Blanc
  • ½ cup heavy cream
  • ½ cup grated parmesan or Asiago cheese
  • fresh basil
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