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Fresh Apple Cinnamon Scones
Ingredients
  • Scones
  • 2 ¾ cups (326g) King Arthur Unbleached All-Purpose Flour
  • ⅓ cup (67g) granulated sugar
  • ¾ teaspoon salt
  • 1 tablespoon baking powder
  • 1 teaspoon Apple Pie Spice or cinnamon
  • 8 tablespoons (113g) butter, cold
  • ¾ cup (78g) chopped fresh apple, in ½" pieces (about half a medium apple); leave the skin on, if you like
  • ¾ cup (113g) cinnamon chips or ½ cup (71g) cinnamon sweet bits
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup (128g) applesauce, unsweetened preferred
  • note: For a substitute see "tips," below.
  • Topping
  • 3 tablespoons coarse white sparkling sugar
  • ½ teaspoon cinnamon
  • water or milk, for brushing
Steps
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