Smoked Cheese Scrunchies

goodchefbadchef.com.au

Have a wife who is brilliant in the kitchen so I don't see any future there. Confine myself to "nibbles" which I serve as a number of plates (I love pastry) at (usually) lunch time, for family and friends.

200g pumpkin, peeled and diced

1 red capsicum

2 tbsp extra virgin olive oil

50g pine nuts

100g smoked cheddar, grated

1 tbsp fresh thyme, chopped

1 pinch salt

1 pinch pepper

25g unsalted butter, melted

9 sheets fillo

Directions at goodchefbadchef.com.au

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