Crockpot Chicken and Dumplings

spaceshipsandlaserbeams.com

Agausia J.

1 cup carrots diced

1 cup celery diced

1 cup yellow onion diced

4 chicken breasts skinless and boneless (frozen or fresh)

22.6 ounces cream of chicken soup 1 family-size can or 2 regular cans

2 cups water

1 teaspoon chicken bouillon

1 teaspoon dried parsley

1 teaspoon dried oregano

½ teaspoon black pepper

1 cup frozen peas

1 can Grands refrigerated biscuits homestyle/buttermilk (8-count can)

Directions at spaceshipsandlaserbeams.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer