https://www.copymethat.com/r/XH6s3dK8J/foolproof-bearnaise-sauce/
15435708
Dgo9aGQ
XH6s3dK8J
2024-04-25 04:08:33
Foolproof Béarnaise Sauce
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Ingredients
- ¼ cup white wine vinegar
- ½ cup dry white wine
- 3 sprigs tarragon, leaves finely minced, stems reserved separately
- 3 sprigs chervil, leaves finely minced, stems reserved separately (optional; if not using add an extra sprig of tarragon)
- 1 small shallot, roughly chopped
- ½ teaspoon whole black peppercorns
- 2 egg yolks
- Kosher salt
- 1 ½ sticks (12 tablespoons) unsalted butter
Steps
Directions at seriouseats.com
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