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Miso White Chocolate-Macadamia Cookies
Ingredients
  • 1¼ cups (156 g) all-purpose flour
  • ½ tsp. baking soda
  • ¾ cup macadamia nuts
  • ½ cup (1 stick) unsalted butter
  • ½ cup (100 g) dark brown sugar
  • ¼ cup (50 g) granulated sugar
  • 2 Tbsp. white miso
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • 1 large egg, room temperature
  • 1 tsp. vanilla extract
  • ½ cup semisweet or bittersweet chocolate chips
  • ½ cup white chocolate chips
  • Flaky sea salt
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