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Baked Eggplant Fries with Spicy Tomato Sauce
Ingredients
  • 1 medium eggplant, peeled and cut into matchsticks
  • 1 cup almond flour/meal + 2 tablespoon arrowroot powder OR 1 ½ cups cornmeal
  • 1 ½ teaspoon fine grain sea salt, divided
  • ½ teaspoon dried oregano
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • 1 tablespoon olive oil
  • 2 free-range organic eggs
  •  
  • Spicy tomato sauce
  •  
  • 1 tablespoon olive oil
  • ½ teaspoon crushed red pepper flakes
  • ½ teaspoon fine grain sea salt
  • 1 clove of garlic, finely chopped
  • 1 14 oz / 400 gr can crushed red tomatoes
  • zest of half lemon
  • 1 tablespoon oregano
Steps
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