LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Homemade Cream of Chicken Soup
Ingredients
  • subheading: Roux Method:
  • 3 tablespoons butter, salted or unsalted, based on preference
  • ¼ cup all-purpose flour, (divided), regular, whole-wheat, or gluten-free
  • 3 cups (24 ounces) chicken stock or broth, homemade or store-bought
  • 1 cup milk, whole, half and half, cream, or favorite dairy-free milk
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ¼ teaspoon onion powder, optional
  • ¼ teaspoon garlic powder, optional
  • subheading: Quick and Easy Method:
  • 3 cups chicken stock or broth, homemade or store-bought
  • ¼ cup all-purpose flour, regular, whole-wheat, or gluten-free
  • 1 cup milk, whole, half and half, cream, or favorite dairy-free milk
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • ¼ teaspoon onion powder, optional
  • ¼ teaspoon garlic powder, optional
  •  
  • Cook Mode Prevent your screen from going dark
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer