https://www.copymethat.com/r/DffIZwT9F/galette-des-rois/
131191712
4f6qVj3
DffIZwT9F
2024-05-18 04:55:55
Galette Des Rois
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Ingredients
- subheading: FOR THE FILLING:
- 6 tablespoons (85 grams) unsalted butter, at room temperature
- ¾ cup (85 grams) confectioners’ sugar
- ¾ cup (85 grams) almond flour
- ¼ teaspoon salt
- 2 large eggs, at room temperature
- 1 tablespoon rum (optional)
- 1 teaspoon pure vanilla extract
- subheading: TO ASSEMBLE:
- 2 9½-inch-diameter circles puff-pastry dough (from a 14- to 17-ounce package; 396 to 482 grams), cold
- 1 whole almond or dried bean, for the charm
Steps
Directions at cooking.nytimes.com
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