How to Make Butter from Cream in a Mixer

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I sometimes buy butter at Aldi because they have the best price. It's perfect for baking. But if you want butter for a special dish, learn how to make butter from cream in a Mixer. Homemade salted butter tastes so much better than Store bought butter, and it's very easy to make at home. It has a shorter shelf-life, but you can freeze it to preserve it longer. This also makes buttermilk that you can use to make pancakes or biscuits etc.

4 cups heavy whipping cream

2 quarts ice water

⅛ to ¼ teaspoon salt (optional)

Note: Ingredients may have been altered from the original.

Directions at homesteadinginohio.com

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