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Ciabatta {Bread Machine}
Ingredients
  • subheading: Ciabatta Overnight Starter:
  • ¾ cup bread flour
  • ½ cup water
  • Pinch of active dry or instant yeast
  • subheading: Ciabatta Dough:
  • 1 Batch Overnight Starter
  • ¾ cup water cool
  • 3 tablespoons olive oil
  • 2 ½ cups bread flour
  • 1 ½ teaspoons kosher salt
  • 2 teaspoons yeast: active dry instant, or bread machine
Steps
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