https://www.copymethat.com/r/DeRWC1aZf/beef-barley-soup/
6159866
rYKGZ88
DeRWC1aZf
2024-12-20 15:54:45
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Ingredients
- 2 lbs beef round steak or 2 lbs beef chuck, diced
- 2 cups chopped carrots
- 1 stalk celery, diced
- 1⁄2 green pepper, diced
- 1 large onion, chopped
- 1 (16 ounce) can tomatoes, cut up
- 1⁄2 cup frozen corn
- 1⁄2 cup frozen green beans
- 2⁄3 cup barley
- 1 tablespoon dried parsley flakes
- 1 tablespoon beef bouillon granules or 2 beef bouillon cubes
- 2 teaspoons salt
- 3⁄4 teaspoon dried basil
- 5 cups water
Steps
Directions at food.com
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