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Jalapeño Popper Grilled Corn Salad
Ingredients
  • 8 Ears of Corn, olive oil, salt, pepper
  • 2 Jalapeños - seeds & stems removed, finely chopped
  • 1 Cup Chopped Cooked Bacon
  • 2 ounces Cream Cheese - softened
  • ¼ Cup Sour Cream
  • 1 Cup Grated Cheddar Cheese
  • Salt/Pepper To Taste
Steps
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