Vegan Apple Cinnamon Scones (No Oil Low Fat)

veganricha.com

Alicia Jacobs

½ cup ( 118.29 ml) non dairy milk such as almond milk ,soy milk, oat milk or light coconut milk

1 tsp lime juice

¼ cup ( 61 g) apple sauce

1 ¾ cup ( 218.75 g) flour (I use ½ cup whole wheat and 1 ¼ cup unbleached all purpose)

¼ cup ( 28 g) almond flour (Nut-free: use more flour for nutfree, and use full fat coconut milk for the non dairy milk)

2 tsp baking powder

¼ tsp baking soda

3 tbsp brown sugar or coconut sugar

1.5 tsp apple pie spice or use 1.25 tsp cinnamon, ⅛ tsp nutmeg, ⅛ tsp all spice, ⅛ tsp cardamom(optional), or use pumpkin pie spice

½ teaspoon salt

1.25 cups ( 156.25 g) thinly sliced apple or finely chopped

1.5 tbsp maple syrup

½ tsp vanilla extract optional

subheading: Optional add ins: ⅓ cup chopped pecans or walnuts:

subheading: Topping:

2 tbsp coconut sugar

¾ tsp ground cinnamon

Directions at veganricha.com

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