LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 tbsp oil
  • 500 g (1lb) white fish
  • 1 tsp salt
  • subheading: For the Thai red curry:
  • 1 tbsp oil
  • 1 onion finely chopped
  • 3 garlic cloves crushed
  • 3 tbsp Thai red curry paste
  • 400 g (14oz) coconut milk
  • 1 tsp fish sauce
  • 1 tsp brown sugar
  • 2 tsp lime juice
  • handful fresh herbs Basil, coriander/cilantro, mint
  • subheading: To serve:
  • steamed rice
  • lime wedges
  • sliced chillies
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer