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Chicken Florentine
Ingredients
  • 1 cooked chicken chopped skin off
  • 420 g canned cream of chicken soup
  • 1 tsp curry powder
  • 1 cup mayonnaise
  • 1 tbs butter
  • 1 tsp lemon juice
  • 1 cup fresh breadcrumbs
  • 1 cup cheese grated
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