Keto White Sauce Chicken Enchiladas

kelowrecipes.com

Vassie H. Ennis

subheading: For the Filling:

2 cups shredded cooked chicken

1 cup shredded Monterey Jack cheese

½ cup diced green chilies

¼ cup chopped fresh cilantro

1 teaspoon ground cumin

Salt and pepper to taste

subheading: For the Sauce:

¼ cup unsalted butter

¼ cup almond flour

2 cups chicken broth

1 cup heavy cream

1 cup shredded white cheddar cheese

1 teaspoon garlic powder

Salt and pepper to taste

subheading: Other Ingredients:

6 to 8 low-carb tortillas (look for almond flour or coconut flour-based)

1 cup shredded Monterey Jack cheese (to use as a garnish)

Garnish with chopped green onions and fresh cilantro

Directions at kelowrecipes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer