https://www.copymethat.com/r/DcLzxkZ6/beef-bouillon-soup-from-oxtails/
1413106
eltqKnO
DcLzxkZ6
2024-05-19 15:59:42
Beef Bouillon Soup from Oxtails
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Ingredients
- 3 to 4 lbs oxtails, patted dry
- Salt and pepper
- 2 onions, peeled and quartered
- 2 carrots, cut into 1-inch sections
- Zest of one orange, removed in strips with a vegetable peeler
- 1 cup dry white wine
- 4 quarts water
- ⅓ cup fresh cranberries (if in season, otherwise use a quarter of a lemon)
- 10 oz mushrooms, chopped coarse
- 3 ribs celery, cut into 1-inch sections
- 4 sprigs of thyme or ½ teaspoon dried thyme
- 1 bay leaf
- 4 cloves
- 1 teaspoon peppercorns
Steps
Directions at simplyrecipes.com
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