Slow Cooker Chicken and Corn Chili

food.com

Hunter Kagy

4 boneless skinless chicken breasts

1 (16 ounce) jar Pace Picante Sauce

2 teaspoons garlic powder

1 teaspoon ground cumin

1 teaspoon chili powder

1 ⁄4 teaspoon hot sauce

1 ⁄2 teaspoon salt

1 ⁄2 teaspoon black pepper

1 (11 ounce) can Mexican-style corn

1 (15 ounce) can pinto beans (or black beans)

1 cup sour cream (optional)

Directions at food.com

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