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Slow Cooker Brisket with Balsamic Onion Gravy
Ingredients
  • 1 tbsp olive oil
  • 4 lbs brisket
  • 3 onions, thinly sliced
  • 6 cloves garlic, minced
  • ½ tsp salt
  • ⅔ cup balsamic vinegar
  • 1 cup beef stock
  • 1 ½ tsp dried thyme
  • 1 ½ tsp dried rosemary
  • ½ tsp pepper
  • 1 tbsp honey
Steps
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